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Jiaogulan : Peach and Mango Iced Tea

Jiaogulan : Peach and Mango Iced Tea

Jiaogulan favors emotional and psychological balance, energizes the body and the mind while stimulating positivism and good mood. This tea of longevity is the essential infusion to drink every day!

PEACH AND MANGO ICED TEA

INGREDIENTS

12 cups of purified water
5-6 teaspoons of Jiaogulan
2 peaches, diced
1 cup of frozen chopped mango, unfrozen
1 tablespoon + ¼ cup of granulated sugar

PREPARATION

Boil 12 cups of water in a large saucepan or pot.
Remove from heat.
Steep for 5 minutes, then strain the tea to remove the herbs.
Transfer the tea in a large mixing bowl.
Let the tea cool to room temperature, about 45 minutes.
Meanwhile, in a small bowl, mix the chopped peaches and mangoes, and 1 tablespoon of sugar.
Let the fruit macerate, or wait until they are soft and form juice.
Transfer the fruit in a large pitcher.
Pour the cooled tea into the pitcher.
Add ¼ cup of sugar.
Use a large wooden spoon to mix.
Refrigerate and serve over ice.

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SOURCE: http://thescrumptiouspumpkin.com/2013/07/16/peach-mango-white-iced-tea/
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